|
Spanish Fluent General Manager - High Volume Casual Dining
|
NJ Northern
|
$70-80,000 base salary + very strong bonuses + benefits
|
|
Kitchen Manager Quick Casual Restaurant
|
NM Santa Fe
|
$40,000-$50,000 base + bonus + benefits
|
|
General Manager - Healthy Dining Fast Casual Concept
|
NY Manhattan
|
$50,000 - $65,000 base salary + bonuses + benefits + very strong growth potential
|
|
Company Controller - Growing Restaurant Group
|
NY Manhattan
|
$100,000 - $140,000 DOE + bonuses + benefits
|
|
Operations Manager - Upscale Bar, Restaurant & Entertainment
|
NY - Manhattan
|
$50,000 - $60,000 base salary + benefits + bonuses
|
|
Kitchen Manager - Growing Premium Casual Group, All Scratch Menu
|
NY - Harlem
|
$55,000 - $65,000 base salary + benefits + strong bonus
|
|
Bar Manager – Exciting, High Energy Restaurant Group
|
NY - Westchester
|
$45,000 - $55,000 base salary + benefits + bonuses
|
|
Assistant General Manager - Upscale Lounge, Restaurant & Entertainment Venue
|
NY - Manhattan
|
$60,000 - $70,000 base salary + benefits + bonus
|
|
General Manager - High Volume QSR
|
FL Panama City Beach
|
$45,000 - $55,000 base salary + bonus + benefits
|
|
GM - High Volume QSR
|
OH Columbus
|
$35,000 - $45,000 base salary + bonus + benefits
|
|
Restaurant General Manager - QSR
|
CO Denver
|
$35,000-$42,000 base + benfits + bonus
|
|
Restaurant Manager for casual dining concept
|
NV Las Vegas
|
$35,000-$50,000 DOE
|
|
Assistant Kitchen Manager for casual dining concept
|
NV Las Vegas
|
$30,000-$35,000 DOE
|
|
Kitchen Manager - Casual Resturant Group w/FOH Experience
|
GA Atlanta
|
$40,000 - $50,000 base salary + bonus + benefits
|
|
Restaurant Operations Manager
|
AL Tuscaloosa
|
$45,000 - $55,000
|
|
Restaurant Operations Manager
|
TX Odessa
|
$45,000 - $55,000
|
|
Restaurant Operations Manager
|
TX Houston
|
$45,000 - $55,000
|
|
Restaurant Operations Manager
|
TX San Angelo
|
$45,000 - $55,000
|
|
Restaurant Operations Manager
|
TX Waco
|
$45,000 - $55,000
|
|
Restaurant Operations Manager
|
TX Corpus Christi
|
$45,000 - $55,000
|
|
Restaurant Operations Manager
|
AL Huntsville
|
$45,000 - $55,000
|
|
Restaurant Operations Manager
|
TX San Antonio
|
$45,000 - $55,000
|
|
Restaurant Operations Manager
|
NC Greenville
|
$45,000 - $55,000
|
|
Restaurant Operations Manager
|
NC Jacksonville
|
$45,000 - $55,000
|
|
Restaurant Operations Manager
|
LA Shreveport
|
$45,000 - $55,000
|
|
Restaurant Operations Manager
|
TX Tyler
|
$45,000 - $55,000
|
|
Assistant Manager – Growing Sports Bar & Restaurant
|
NY - Queens
|
$50,000 - $70,000 base salary + benefits + bonuses
|
|
Fine Dining Sales & Marketing Manager
|
TX - Houston
|
$55,000 - $65,000 base salary + benefits + bonuses
|
|
Fine Dining Sales & Marketing Manager
|
MA - Boston
|
$60,000 - $75,000 base salary + benefits + bonuses
|
|
Sous Chef for Upscale Restaurant
|
MA Chestnut Hill
|
$48,000-$60,000 + bonus + benefits
|
|
Sales Manager for Restaurant - Group and Private Dining
|
MA Chestnut Hill
|
$36,000-$48,000 + bonus + benefits
|
|
Assistant Restaurant General Manager for Upscale Concept
|
MA Chestnut Hill
|
$50,000-$65,000 + bonus + benefits
|
|
Executive Chef for Upscale Restaurant
|
MA Burlington
|
$58,000-$70,000 + bonus + benefits
|
|
Restaurant Manager - High-Volume Bar/Restaurant Group
|
NV Las Vegas
|
$45,000-$50,000 + Benefits + Growth Opportunities
|
|
General Manager - High-Volume - Fast-Casual
|
GA Atlanta
|
$40,000 - $50,000 base salary + bonus + benefits
|
|
Assistant Manager - Fast-Growing - Quick Casual Concept
|
GA Atlanta
|
$30,000 - $40,000 base salary + bonus + benefits
|
|
Restaurant Manager - Casual Dining
|
NM Taos
|
$38,000-$45,000 base + bonus + benefits
|
|
Restaurant Manager - Casual Dining
|
NM Gallup
|
$38,000-$45,000 base + bonus + benefits
|
|
Restaurant Manager for Energetic Korean BBQ
|
CA Los Angeles
|
$50,000-$60,000 DOE + benefits and incentives
|
|
General Manager - Casual Dining
|
GA Macon
|
$45,000 - $50,000 base salary + bonus + benefits
|
|
Marketing Manager - Growing NYC Restaurant Group
|
NY Manhattan
|
$50,000 - $60,000 base salary + benefits
|
|
Restaurant Manager - Hip Upscale Concept
|
NJ - Paramus
|
$45,000 - $55,000 base salary + benefits + bonuses + strong potential for growth
|
|
Sr Digital Marketing Manager & CRM
|
CA Modesto
|
DOE
|
|
Social Media Specialist
|
CA Modesto
|
DOE
|
|
General Manager - Full Service Polished Restaurant
|
OH Cincinnati
|
$55,000-$60,000 base
|
|
Manager – Growing Sports Bar & Restaurant Group
|
NY - Brooklyn
|
$45,000 - $65,000 base salary + bonuses + benefits
|
|
Quick Service Restaurant Manager - New Restaurants Opening!
|
TX Dallas
|
$36,000-$42,000 base + bonus + benefits
|
|
Quick Service Restaurant Manager
|
CA Los Angeles
|
$38,000-$46,000 base + bonus + benefits
|
|
Quick Service Restaurant Manager
|
CA San Francisco
|
$36,000-$42,000 base + bonus + benefits
|
|
Quick Service Restaurant General Manager
|
CA San Francisco
|
$36,000-$42,000 base + bonus + benefits
|
|
Quick Service Restaurant Manager
|
FL Miami
|
$36,000-$42,000 base + bonus + benefits
|
|
General Manager
|
VA Alexandria
|
$45,000-$50,000 base + bonus
|
|
Quick Service Restaurant General Manager
|
FL Miami
|
$42,000-$48,000 base + bonus + benefits
|
|
General Manager - Restaurant/Bar - Las Vegas Strip
|
NV Las Vegas
|
$100,000 - $120,000
|
|
Spanish Fluent General Manager - High Volume Casual Dining
|
MA - Essex County
|
$70,000 - $80,000 base salary + benefits + strong bonuses
|
|
Spanish Fluent General Manager - High Volume Casual Dining
|
MA - Middlesex County
|
$70,000 - $80,000 base salary + benefits + strong bonuses
|
|
Assistant Manager - Polished Dining Restaurant Group
|
DC Washington
|
$40,000 base + bonus + benefits
|
|
Assistant Manager - Polished Dining Restaurant Group
|
MD Bethesda
|
$40,000 base + bonus + benefits
|
|
General Manager - Modern, Popular Quick Serve Group
|
NY Syracuse
|
$35,000 - $45,000 base salary + bonus + benefits
|
|
Kitchen Manager - High Volume, All Scratch Menu
|
CT - Stamford
|
$55,000 - $65,000 base salary + benefits + strong bonus program
|
|
Assistant General Manager - Upscale Dining Experience
|
GA Atlanta
|
$50,000 - $60,000 base salary + bonus + benefits
|
|
Restaurant Manager - Quick Service Restaurant Group
|
OH Columbus
|
$50,000-$52,000 base + bonus + benefits
|
|
Senior Manager- Quick Service Restaurant
|
NJ Cherry Hills
|
$45,000-$55,000 base + bonus + benefits
|
|
Kitchen Manager - Quick Service Restaurant Group
|
FL Ft Lauderdale
|
$45,000 base + bonus + benefits
|
|
Assistant General Manager - Full Service Polished Dining
|
FL Tampa
|
$50,000-$60,000 base
|
|
Corporate Chef (Multi-Unit) - Upscale Emerging Brand Restaurant Group
|
CT - New Haven
|
$90,000 - $100,000 base salary + benefits + bonuses + auto allowance
|
|
Assistant General Manager - Upscale Restaurant & Bar
|
MA - Boston
|
$50,000 - $60,000 base salary + benefits + bonuses
|
|
Assistant General Manager - Upscale Bar & Restaurant
|
CT - Stamford
|
$50,000 - $60,000 base salary + benefits + bonuses
|
|
Assistant General Manager - Upscale Bar & Restaurant
|
CT - Hartford
|
$50,000 - $60,000 base salary + benefits + bonuses
|
|
General Manager - Upscale Restaurant Group
|
NY - Port Chester
|
$75,000 - $85,000 base salary + benefits + bonuses
|
|
General Manager - Upscale Restaurant Group
|
CT - Stamford
|
$75,000 - $85,000 + benefits + bonuses
|
|
General Manager - Upscale Restaurant Group
|
CT - Hartford
|
$75,000 - $85,000 + benefits + bonuses
|
|
Restaurant Manager - Fine Dining - French Cuisine
|
NV Las Vegas
|
$50,000-$55,000 + bonus + benefits
|
|
Executive Chef
|
IL Chicago
|
$60,000-$65,000 base + bonus + benefits
|
|
General Manager - Healthy Dining Fast Casual Concept
|
NY - Nassau County
|
$50,000 - $55,000 base salary + benefits + bonuses
|
|
Assistant General Manager - Upscale Bar, Dining & Special Events Venue
|
MD - Bethesda
|
$50,000 - $60,000 base salary + benefits + bonuses
|
|
Kitchen Manager - for Energetic Upscale Bar, Restaurant & Entertainment Group
|
CA Cupertino
|
DOE
|
|
Director of Operations – Culinary Driven Casual Restaurant Group
|
NY - New York City
|
$100,000 - $120,000 base salary + benefits + bonuses + auto allowance
|
|
General Manager – Culinary Driven Casual Concept
|
NY - Buffalo
|
$65,000 - $75,000 base salary + bonuses + benefits
|
|
Kitchen Manager – Growing Restaurant Group
|
NY - Buffalo
|
$50,000 - $60,000 base salary + benefits + bonuses
|
|
Service Manager - Exciting, High Volume Restaurant
|
NY - Buffalo
|
$40,000 - $50,000 base salary + benefits + bonuses
|
|
Creative Manager / Brand Strategist
|
CT - South Norwalk
|
$50,000 - $60,000 base salary + benefits + potential to earn much more
|
|
Assistant Manager - New QSR Restaurant Opening!
|
CO Littleton
|
$32,000-$40,000 bae + bonus + benefits
|
|
Executive Chef - Popular Upscale Kosher Restaurant
|
NY Long Island
|
$70,000 - $85,000 base salary + bonuses + benefits
|
|
General Manager – Trendy, High Volume Fine Dining
|
IL - Chicago
|
$75,000 - $85,000 base salary + benefits + bonuses
|
|
Executive Chef - High Volume Upscale Dining
|
DC - Washington
|
$75,000 - $85,000 base salary + benefits + bonuses
|
|
Executive Chef - Innovative Upscale Dining
|
CT - Fairfield County
|
$75,000 - $85,000 base salary + benefits + bonuses
|
|
National Director of Sales – Private Dining and Catering
|
CA Los Angeles
|
$110,000 - $130,000 base salary + bonuses + benefits + relocation allowance
|
|
Assistant General Manager - Full Service Restaurant Group
|
NY - Queens
|
$60,000 - $65,000 base salary + benefits + bonuses + strong growth potential
|
|
Assistant General Manager - High Volume Full Service Restaurant
|
NY - Brooklyn
|
$60,000 - $65,000 base salary + benefits + bonuses + strong growth potential
|
|
Multi-Unit Catering Sales Manager – Culinary Driven Restaurant Group
|
NY - Manhattan
|
$55,000 - $65,000 base salary + benefits + bonuses/commission
|
|
Restaurant Manager - Exciting, Multi-Unit Restaurant Group
|
CT - Danbury
|
$50,000 - $55,000 base salary + benefits + bonuses
|
|
Restaurant Manager - Fine Dining - High-Volume French Cuisine
|
IL Oak Brook
|
$50,000-$55,000 base + bonus + benefits
|
|
Executive Chef - High volume, upscale dining
|
IL Chicago
|
$65,000-$70,000 base + bonus + benefits
|
|
Restaurant Manager for National Casual Restaurant Company
|
CA San Francisco
|
$50,000-$60,000 plus bonus and benefits
|
|
Restaurant Manager – Premium Casual Dining, Celebrity Chef
|
NY - Queens
|
$50,000 - $60,000 base salary + benefits + bonuses
|
|
Service Manager - Casual Dining Restaurant
|
NY - Long Island
|
$45,000 - $55,000 base salary + benefits + bonuses
|
|
Service Manager - Casual Dining Restaurant
|
NY - Queens
|
$45,000 - $55,000 base salary + benefits + bonuses
|
|
Kitchen Manager - Growing Restaurant Group, Scratch Kitchen
|
CT - West Hartford
|
$50,000 - $60,000 base salary + benefits
|
|
Assistant General Manager - Casual Dining
|
NJ - Central
|
$60,000 - $70,000 base salary + benefits + bonuses
|
|
Assistant General Manager - Casual Dining
|
CT - New Haven
|
$60,000 - $70,000 base salary + benefits + bonuses
|
|
Sales Manager - Full Service, casual dining restaurant
|
FL Tampa
|
$35,000 base + commission
|
|
Restaurant Manager - High volume, casual dining
|
FL Miami
|
$40,000-$45,000 base + bonus + benefits
|
|
Assistant General Manager for Upscale Restaurant Concept
|
CA Costa Mesa
|
$50,000-$62,000 + bonus + benefits
|
|
Restaurant Manager for Upscale Concept
|
FL Tampa
|
$45,000-$60,000 + bonus + benefits
|
|
Restaurant Manager for Upscale Concept
|
FL Jacksonville
|
$45,000-$60,000 + bonus + benefits
|
|
Restaurant Manager for Upscale Concept
|
VA Tysons Corner
|
$48,000-$60,000 + bonus + benefits
|
|
Sous Chef for Upscale Concept
|
TX Dallas
|
$42,000-$50,000 + bonus + benefits
|
|
Sous Chef for Upscale Concept
|
FL Coral Gables
|
$42,000-$50,000 + bonus + benefits
|
|
General Manager for Upscale Concept
|
TX Houston
|
$60,000-$75,000 + bonus + benefits
|
|
Executive Chef for Upscale Concept
|
TX Houston
|
$58,000-$75,000
|
|
Executive Chef for Upscale Concept
|
MA Chestnut Hill
|
$62,000-$79,000 + bonus + benefits
|
|
Executive Chef for Upscale Concept
|
CA San Diego
|
$62,000-$79,000 + bonus + benefits
|
|
Restaurant Manager for Upscale Concept
|
TX Houston
|
$42,000-$50,000 + bonus + benefits
|
|
Sous Chef for Upscale Concept
|
CA San Diego
|
$48,000-$60,000 + bonus + benefits
|
|
Sous Chef for Upscale Concept
|
TX Houston
|
$42,000-$50,000 + bonus + benefits
|
|
Sales Manager for Restaurant - Group and Private Dining
|
CA San Diego
|
$48,000-$60,000 + bonus + benefits
|
|
Sales Manager for Restaurant - Group and Private Dining
|
TX Houston
|
$42,000-$55,000 + bonus + benefits
|
|
General Manager - Multiple Attached Venues
|
GA Smyrna
|
$60,000 - $70,000 base salary + bonus + benefits
|
|
Sous Chef - Casual High-Volume Restaurant
|
GA Smyrna
|
$40,000 - $50,000 base salary + bonus + benefits
|
|
Assistant Manager - High Volume Casual Restaurant
|
Fayetteville
|
$40,000 - $45,000 base salary + bonus + benefits
|
|
Assistant Manager - High Volume Casual Restaurant
|
NC Greenville
|
$40,000 - $45,000 base salary + bonus + benefits
|
|
General Manager - High-Volume Fast-Casual Restaurant
|
NY Binghamton
|
$40,000 - $45,000 base salary + bonus + benefits
|
|
Assistant General Manager for Upscale Restaurant Concept
|
FL Palm Beach
|
$50,000-$55,000 + bonus + benefits
|
|
Restaurant Manager - High Volume, Polished Dining
|
IL Chicago
|
$45,000-$75,000 base + bonus + benefits
|
|
Kitchen Manager - New Location of Popular Concept
|
VA Herndon
|
$40,000 - $50,000 base salary + bonus + benefits
|
|
Group Sales Manager - Growing Restaurant Company
|
NY - Manhattan
|
$50,000 - $60,000 base salary + benefits + bonuses
|
|
Multi-Unit Executive Chef - Premium Restaurant Concepts
|
NY - Queens
|
$90,000 - $100,000 base salary + benefits + bonuses
|
|
Assistant General Manager - High Energy Restaurant Group
|
NY - Westbury
|
$55,000 - $65,000 base salary + benefits + bonuses
|
|
Executive Chef - Upscale Fast/Casual Brand
|
CA Los Angeles
|
$55,000 - $60,000 + bonus + benefits
|
|
Area Director - Full Service Casual Chain
|
LV Las Vegas
|
$70,000 - $75,000 + bonus + benefits
|
|
Area Director - Full Service Casual Chain
|
CA Los Angeles
|
$70,000 - $75,000 + bonus + benefits
|
|
Area Director - Full Service Casual Chain
|
ID Boise
|
$70,000 - $75,000 + bonus + benefits
|
|
Area Director - Full Service Casual Chain
|
WA Seattle
|
$70,000-$75,000 base + bonus+benefits
|
|
Area Director - Full Service Casual Chain
|
OR Portland
|
$70,000-$75,000 base + bonus + benefits
|
|
Sous Chef - Upscale/Casual Italian Venue
|
CA Palm Desert
|
$45,000 - $50,000 + benefits
|
|
General Manager – Trendy, High Volume Upscale Dining
|
NY - Manhattan
|
$85,000 - $95,000 base salary + benefits + bonuses
|
|
Assistant General Manager - Cajun Restaurant in Midtown
|
GA Atlanta
|
$50,000 - $60,000 base salary + bonus + benefits
|
|
AGM - Upscale Casual Restaurant and Bar
|
GA Atlanta
|
$45,000 - $55,000 base salary + bonus + benefits
|
|
General Manager - Full Service Casual/Italian Restaurant
|
IN Indianapolis
|
$65,000-$75,000 + bonus + benefits
|
|
Spanish Fluent General Manager - High Volume Casual Dining
|
MI Detroit
|
$65,000-$75,000 base salary + very strong bonuses + benefits
|
|
Spanish Fluent General Manager - High Volume Casual Dining
|
IL Chicago
|
$65,000-$75,000 base salary + very strong bonuses + benefits
|
|
Restaurant General Manager in Wine Country
|
CA Sonoma
|
$65,000-$80,000 DOE, plus bonus and benefits
|
|
General Manager - NYC Fine Dining
|
NY Manhattan
|
$120,000 - $140,000 base salary + bonuses + benefits
|
|
General Manager - Premium Steakhouse Restaurant
|
TX Houston
|
$100,000 - $120,000 base salary + bonuses + benefits
|
|
Area Supervisor - Gulf Coast QSR Group
|
FL Gulf Coast
|
$70,000 - $80,000 base salary + company car + bonuses + benefits
|
|
General Manager - High Volume Quick Serve Restaurant near the Beach
|
FL Gulf Coast
|
$50,000 - $60,000 base salary + bonuses + benefits
|
|
Executive Chef - Upscale Italian/Pizza Venue
|
NC Greensboro
|
$60,000 - $65,000 base + bonus + benefits
|
|
General Manager - High Volume Casual Dining
|
OH Columbus
|
$65,000 - $75,000 base salary + bonus + benefits
|
|
General Manager - Polished Dining Restaurant Group
|
DC Washington
|
$65,000-$80,000 base + bonus + benefits
|
|
Restaurant Manager - Available for relocation as new locations open around the country!
|
OH Columbus
|
$40,000-$50,000 base + bonus + benefits
|
|
General Manager - Upscale/Casual Dining
|
LA New Orleans
|
$65,000 - $75,000 base + $600 month car allowance + bonus + benefits
|
|
Executive Kitchen Manager - Upscale/Casual Dining
|
LA Shreveport
|
$50,000 - $60,000 base + bonus + benefits
|
|
Executive Chef - Upscale High Volume Bistro
|
NY - Manhattan
|
$100,000 - $110,000 base salary + benefits
|
|
General Manager - High-Volume Upscale Casual Brand
|
MD Columbia
|
$65,000 - $75,000 base salary + bonus + benefits
|
|
General Manager - Contract Food Services
|
GA West Point
|
$55,000 - $65,000 base salary + bonus + benefits
|
|
Area Director - Corporate Casual Restaurant
|
OH Cleveland
|
$65,000 - $75,000 base salary + bonus + benefits
|
|
Regional Manager - Quick Service Restaurant Group
|
OH Columbus
|
$70,000 - $80,000 base salary + bonus + benefits
|
|
General Manager - High Volume Gourmet Pizzeria
|
TX San Antonio
|
$45,000 - $55,000 base salary + bonus + benefits
|
|
Restaurant Manager - Quick Service Dining Concept
|
NY - Queens
|
$45,000 - $50,000 base salary + benefits + bonuses
|
|
Private Dining Sales Manager - Upscale Restaurant Group
|
NY - Manhattan
|
$65,000 - $75,000 base salary + benefits + bonuses
|
|
Senior Director, Product Development - 400 Location Fast-Casual Restaurant Group
|
MN Minneapolis
|
$130,000 - $150,000 base salary + 20% bonus + benefits + relocation assistance
|
|
New Restaurant Openings Manager - Upscale Steakhouse Group
|
TX Dallas
|
$70,000 - $80,000 base salary + bonuses + benefits
|
|
Executive Chef – Growing Upscale Restaurant
|
NY - Long Island
|
$55,000 - $65,000 base salary + benefits + bonuses
|
|
Restaurant Manager - Hip Upscale Concept
|
NY - Long Island
|
$45,000 - $55,000 base salary + benefits + bonuses
|
|
Executive Chef - New Restaurant Opening, Established NY Co.
|
NY - Westchester
|
$70,000 - $80,000 base salary + benefits + bonuses
|
|
Kitchen Manager - High-Volume Pizzeria - University Blvd
|
AL Tuscaloosa
|
$35,000 - $45,000 base salary + bonus + benefits
|
|
Purchasing Manager - National Restaurant Group
|
CA Los Angeles
|
$70,000 - $80,000 + benefits
|
|
General Manager - Full Service Restaurant Group
|
DC Washington
|
$60,000-$65,000 base + bonus + benefits
|
|
Executive Chef - High Volume, Polished Dining Restaurant
|
VA McLean
|
$60,000-$70,000 base + bonus + benefits
|
|
Executive Chef - Available for relocation as new locations around the country!
|
OH Columbus
|
$40,000 base + benefits
|
|
Sous Chef - Available for relocation as new locations open around the country!
|
OH Dayton
|
$40,000 base + benfits
|
|
General Manager - High Volume, Casual Dining
|
CO Denver
|
$60,000-$65,000 base + bonus + benefits
|
|
Area Supervisor - High Volume QSR Group
|
TN Johnson City
|
$60,000 - $70,000 base salary + company car + benefits
|
|
Fine Dining Sales & Marketing Manager
|
CO Denver
|
$55,000 - $65,000 base salary + benefits + bonuses
|
|
Restaurant Manager - Legendary NYC Hospitality Group
|
NY - Queens
|
$45,000 - $55,000 base salary + benefits + bonuses
|
|
Regional Manager - Full Service, Casual Dining
|
CO Denver
|
$90-110K base + bonus + benefits
|
|
Vice President of Hotel Operations
|
NV Las Vegas
|
$175,000 + 20% bonus + benefits
|
|
Sous Chef - High-volume French Cuisine
|
NV Las Vegas
|
$45,000 - $50,000 + bonus + benefits
|
|
General Manager - Fine Dining
|
CA Palm Desert
|
$65,000 - $75,000 + bonus + benefits
|
|
Executive Chef - Upscal/Fine Dining
|
CA Palm Desert
|
$60,000 - $70,000 + bonus + benefits
|
|
Restaurant Manager - New High-Volume, Casual Dining Restaurant Opening!
|
TN Nashville
|
$40,000-$50,000 base + benefits
|
|
Sous Chef - New High Volume, Casual Dining Restaurant Opening!
|
TN Nashville
|
$38,000-$45,000 base + benefits
|
|
Sales Manager - New High Volume, Casual Dining Restaurant Opening!
|
TN Nashville
|
$30,000-$40,000 base + bonus + benefits
|
|
General Manager - Quick Service Restaurant
|
CO Denver
|
$55,000-$65,000 base + bonus + benefits
|
|
Assistant General Manager - Quick Service Restaurant Group
|
CO Boulder
|
$45,000-$55,000 base + bonus + benefits
|
|
General Manager - Quick Service Restaurant Group
|
OR Portland
|
$55,000-$65,000 base + bonus + benefits
|
|
Assistant General Manager - Quick Service Restaurant Group
|
OR Portland
|
$45,000-$55,000 base + bonus + benefits
|
|
General Manager - Quick Service Restaurant Group
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IL Chicago
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$55,000-$65,000 base + bonus + benefits
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Assistant General Manager - Quick Service Restaurant Group
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IL Chicago
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$45,000-$55,000 base + bonus + benefits
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General Manager - Quick Service Restaurant Group
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CA Orange County
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$55,000-$65,000 base + bonus + benefits
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Assistant General Manager - Quick Service Restaurant Group
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CA Orange County
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$45,000-$55,000 base + bonus + benefits
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Assistant General Manager - Quick Service Restaurant Group
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CA Los Angeles
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$45,000-$55,000 base + bonus + benefits
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General Manager - Quick Service Restaurant Group
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CA San Diego
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$55,000-$65,000 base + bonus + benefits
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Assistant General Manager - Quick Casual Restaurant Group
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CA San Diego
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$45,000-$55,000 base + bonus + benefits
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Assistant General Manager - High Energy Bar & Restaurant Group
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NY - White Plains
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$50,000 - $60,000 base salary + benefits + bonuses
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Sous Chef - Fine Dining, High Volume - French Cuisine
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VA Reston
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$45,000-$50,000 base + bonus + benefits
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Kitchen Manager - Growing Premium Casual Group, All Scratch Menu
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NJ - Newark
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$55,000 - $65,000 base salary + benefits + bonuses
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